Search USGSSearch

SEARCH · Search USGS

Results for “Food Webs”

Search indexed USGS publications on groundwater, aquifers, geologic maps, mineral resources and earthquakes. Explore source records by subject and place.

Quote a phrase for an exact phrase match. Source license links do not imply unrestricted reuse.

At least 73 records · Page 4Linked to original sources

Characterizing the movement of per- and polyfluoroalkyl substances in an avian aquatic–terrestrial food web

The movement of per- and polyfluoroalkyl substances (PFAS) through linked aquatic–terrestrial food webs is not well understood. Tree swallows ( Tachycineta bicolor ) in such systems may be exposed to PFAS from multiple abiotic and/or biotic compartments. We show from fatty acid signatures and carbon stable isotopes that tree swallow nestlings in southwestern Ontario fed on both terrestrial and aquatic macroinvertebrates. The PFAS profiles of air, terrestrial invertebrates, and swallows were dominated by perfluorooctanesulfonic acid (PFOS). Short-chain perfluoroalkyl acids (PFAAs) were largely restricted to air, surface water, and sediment, and long-chain PFAAs were mainly found in aquatic invertebrates and tree swallows. PFOS, multiple long-chain perfluorocarboxylic acids [perfluorononanoic acid (PFNA), perfluorodecanoic acid (PFDA), perfluorotridecanoic acid (PFTrDA)] and perfluorooctane sulfonamide precursors were estimated to bioaccumulate from air to tree swallows. PFOS bioaccumulated from air to terrestrial invertebrates, and PFOS, PFDA, and perfluorooctane sulfonamidoacetic acids (FOSAAs) bioaccumulated from water to aquatic invertebrates. PFOS showed biomagnification from both terrestrial and aquatic invertebrates to tree swallows, and PFDA and FOSAAs were also biomagnified from aquatic invertebrates to tree swallows. The movement of PFAS through aquatic–terrestrial food webs appears congener- and compartment-specific, challenging the understanding of PFAS exposure routes for multiple species involved in these food webs.

Environmental Science and Technology

Bioaccumulation of perfluoroalkyl substances in a Lake Ontario food web

Per- and polyfluoroalkyl substances (PFAS) are a group of synthetic chemicals detected throughout the environment. To better understand the distribution of PFAS in an aquatic system (the Laurentian Great Lakes), stable isotope enrichment (δ13C and δ15N), fatty acid (FA) profiles, and PFAS were measured in various species from the Lake Ontario (LO) aquatic food web. Sampled organisms included top predator fish, prey fish, and benthic and pelagic macroinvertebrates. The trophic level of each species in the LO food web was determined using δ15N, and FA concentrations (range: <1–139 mg/g wet weight (ww)). The individual PFAS concentrations in the LO food web were ~1.5 to 5 times lower than previously reported. The highest PFAS concentrations were observed in deepwater sculpin (Myoxocephalus thompsonii, 150 ± 35.7 ng/g ww) suggesting a potential source of PFAS from the offshore benthic zone or sediment. The concentration of PFOS and long chain (C9-C14) perfluoroalkyl carboxylic acids (PFCAs) were significantly higher than short chain PFAS indicating the significant impact of hydrophobicity on the bioaccumulation of PFAS in organisms from the food web. However, high molecular weight PFCAs (>C8) did not exhibit increasing biomagnification factors (BMFs) and trophic magnification factors (TMFs) with log Kow, suggesting hydrophobicity does not govern the movement of PFAS from low to high trophic levels in the LO food web.

Lake Ontario

Invasive predatory fish occupies highest trophic position leading to expansion of isotopic niches in a riverine food web

Invasive species are drivers of ecological change with the potential to reshape the structure and function of terrestrial and aquatic ecosystems. The invasive flathead catfish ( Pylodictis olivaris ) is an opportunistic predator that has established a rapidly growing population in the Susquehanna River, Pennsylvania, USA, since they were first detected in 2002. Although the predatory effects of invasive catfishes on native fish communities have been documented, the effects of invasion on riverine food webs are poorly understood. This study quantified the effects of invasive flathead catfish on the trophic position (TP) and isotopic niche of the river's food web by comparing invaded and non-invaded sites. In addition to flathead catfish, the food web components examined included crayfish, minnows, and two ecologically and socioeconomically important fish species: the smallmouth bass ( Micropterus dolomieu ) and channel catfish ( Ictalurus punctatus ). We found that flathead catfish occupied the highest TP, with a posterior mean TP of 3.08 (95% credible interval = [2.71, 3.42]), exceeding that of the two resident fish predators, the smallmouth bass and channel catfish. The TP of the resident channel catfish, which occupies a similar ecological niche, declined after flathead catfish invasion. In fact, there was a 0.92 posterior probability that channel catfish TP was lower in invaded sites than at non-invaded sites. Using a Bayesian bivariate ellipses analysis, we found overwhelming evidence of isotopic niche expansion and overlap for all components of the food web in the presence of flathead catfish. These findings support the “trophic disruption hypothesis,” where an introduced species prompts resident species to change diets in an attempt to avoid competition and predation following invasion. Our results indicate that flathead catfish invasion is altering food web structure and energy flow in a large riverine ecosystem and contributes to the breadth of knowledge regarding how ecosystems may respond to the introduction of a large predatory fish species.

Pennsylvania

Food web pathway determines how selenium affects aquatic ecosystems: A San francisco Bay case study

Chemical contaminants disrupt ecosystems, but specific effects may be under-appreciated when poorly known processes such as uptake mechanisms, uptake via diet, food preferences, and food web dynamics are influential. Here we show that a combination of food web structure and the physiology of trace element accumulation explain why some species in San Francisco Bay are threatened by a relatively low level of selenium contamination and some are not. Bivalves and crustacean zooplankton form the base of two dominant food webs in estuaries. The dominant bivalve Potamocorbula amurensis has a 10-fold slower rate constant of loss for selenium than do common crustaceans such as copepods and the mysid Neomysis mercedis (rate constant of loss, k e = 0.025, 0.155, and 0.25 d -1 , respectively). The result is much higher selenium concentrations in the bivalve than in the crustaceans. Stable isotope analyses show that this difference is propagated up the respective food webs in San Francisco Bay. Several predators of bivalves have tissue concentrations of selenium that exceed thresholds thought to be associated with teratogenesis or reproductive failure (liver Se >15 μg g - 1 dry weight). Deformities typical of selenium-induced teratogenesis were observed in one of these species. Concentrations of selenium in tissues of predators of zooplankton are less than the thresholds. Basic physiological and ecological processes can drive wide differences in exposure and effects among species, but such processes are rarely considered in traditional evaluations of contaminant impacts.

California

Disruption of the lower food web in Lake Ontario: Did it affect alewife growth or condition?

From the early 1980s to the late 1990s, a succession of non-native invertebrates colonized Lake Ontario and the suite of consequences caused by their colonization became known as "food web disruption". For example, the native burrowing amphipod Diporeia spp., a key link in the profundal food web, declined to near absence, exotic predaceous cladocerans with long spines proliferated, altering the zooplankton community, and depth distributions of fishes shifted. These changes had the potential to affect growth and condition of planktivorous alewife Alosa pseudoharengus, the most abundant fish in the lake. To determine if food web disruption affected alewife, we used change-point analysis to examine alewife growth and adult alewife condition during 1976-2006 and analysis-of-variance to determine if values between change points differed significantly. There were no change points in growth during the first year of life. Of three change points in growth during the second year of life, one coincided with the shift in springtime distribution of alewife to deeper water but it was not associated with a significant change in growth. After the second year of life, no change points in growth were evident, although growth in the third year of life spiked in those years when Bythotrephes, the largest of the exotic cladocerans, was abundant suggesting that it was a profitable prey item for age-2 fish. We detected two change points in condition of adult alewife in fall, but the first occurred in 1981, well before disruption began. A second change point occurred in 2003, well after disruption began. After the springtime distribution of alewife shifted deeper during 1992-1994, growth in the first two years of life became more variable, and growth in years of life two and older became correlated (P < 0.05). In conclusion, food web disruption had no negative affect on growth and condition of alewife in Lake Ontario although it appears to have resulted in growth in the first two years of life becoming more variable, growth in years of life two and older becoming correlated (P < 0.05), and growth spurts in year of life three. Copyright ?? 2008 AEHMS.

Conference Paper

Tracing biogeochemical subsidies from glacier runoff into Alaska's coastal marine food webs

Nearly half of the freshwater discharge into the Gulf of Alaska originates from landscapes draining glacier runoff, but the influence of the influx of riverine organic matter on the trophodynamics of coastal marine food webs is not well understood. We quantified the ecological impact of riverine organic matter subsidies to glacier-marine habitats by developing a multi-trophic level Bayesian three-isotope mixing model. We utilized large gradients in stable (δ 13 C, δ 15 N, δ 2 H) and radiogenic (Δ 14 C) isotopes that trace riverine and marine organic matter sources as they are passed from lower to higher trophic levels in glacial-marine habitats. We also compared isotope ratios between glacial-marine and more oceanic habitats. Based on isotopic measurements of potential baseline sources, ambient water and tissues of marine consumers, estimates of the riverine organic matter source contribution to upper trophic-level species including fish and seabirds ranged from 12% to 44%. Variability in resource use among similar taxa corresponded to variation in species distribution and life histories. For example, riverine organic matter assimilation by the glacier-nesting seabirds Kittlitz's murrelet ( Brachyramphus brevirostris ) was greater than that of the forest-nesting marbled murrelet ( B. marmoratus ). The particulate and dissolved organic carbon in glacial runoff and near surface coastal waters was aged (12100–1500 years BP 14 C-age) but dissolved inorganic carbon and biota in coastal waters were young (530 years BP 14 C-age to modern). Thus terrestrial-derived subsidies in marine food webs were primarily composed of young organic matter sources released from glacier ecosystems and their surrounding watersheds. Stable isotope compositions also revealed a divergence in food web structure between glacial-marine and oceanic sites. This work demonstrates linkages between terrestrial and marine ecosystems, and facilitates a greater understanding of how climate-driven changes in freshwater runoff have the potential to alter food web dynamics within coastal marine ecosystems in Alaska.

Alaska

Influence of riparian thinning on trophic pathways supporting stream food webs in forested watersheds

Resource managers seek to thin second-growth riparian forests to address multiple stream and riparian management objectives, including enhancing aquatic productivity via light-mediated trophic pathways in watersheds of the Pacific Northwest (USA). However, such increases in aquatic productivity depend on complex food web dynamics that link riparian forests and streams. To evaluate how riparian forest thinning influences stream food webs, we conducted a replicated, manipulative field experiment in three northern California watersheds composed of second-growth redwood forests and tracked responses across multiple trophic levels (periphyton, macroinvertebrates, amphibians, and fish) 1 year pre- and post-treatment. Riparian thinning treatments increased light to the stream channel, yet we observed mixed responses by stream food webs. Thinning did not change stream periphyton biomass on natural substrates but increased periphyton accrual on ceramic tiles. Periphyton accrual appeared to be partially muted by top-down effects from invertebrate scrapers, which were more abundant in thinned reaches. Prey in the diets of top predators—coastal giant salamanders ( Dicamptodon tenebrosus ) and coastal cutthroat trout ( Oncorhynchus clarkii clarkii )—did not change in biomass, composition, or structure in response to thinning and instead varied more seasonally and between predators. Stable isotope analysis indicated that shifts in carbon (δ 13 C) signatures of stream periphyton associated with thinning were reflected to varying extents by primary consumers but did not propagate up to top predators. Top predator biomass responses varied between species, where salamander biomass remained unchanged, but cutthroat trout biomass increased slightly in thinned reaches. However, trout biomass responses were not supported by diets or isotopes and correlated weakly with changes in light associated with thinning, suggesting little evidence that responses could be attributed directly to changes in autotrophic pathways. Furthermore, we found no evidence that local trophic responses to thinning propagated into downstream reaches. Taken together, we observed that trophic pathways supporting stream food webs remained largely intact immediately after riparian thinning treatments. Collectively, these results suggest that riparian thinning does not necessarily enhance aquatic productivity in forested streams, indicating that contextual factors driving realized ecological responses should be accounted for when considering thinning as a restoration strategy for stream–riparian ecosystems.

California

Ecological harm and economic damages of chemical contamination to linked aquatic-terrestrial food webs: A study-design tool for practitioners

Contamination of aquatic ecosystems can have cascading effects on terrestrial consumers by altering the availability and quality of aquatic insect prey. Comprehensive assessment of these indirect food-web effects of contaminants on natural resources and their associated services necessitates using both ecological and economic tools. In the present study we present an aquatic-terrestrial assessment tool (AT2), including ecological and economic decision trees, to aid practitioners and researchers in designing contaminant effect studies for linked aquatic-terrestrial insect-based food webs. The tool is tailored to address the development of legal claims by the US Department of the Interior's Natural Resource Damage Assessment and Restoration Program, which aims to restore natural resources injured by oil spills and hazardous substance releases into the environment. Such cases require establishing, through scientific inquiry, the existence of natural resource injury as well as the determination of the monetary or in-kind project-based damages required to restore this injury. However, this tool is also useful to researchers interested in questions involving the effects of contaminants on linked aquatic-terrestrial food webs. Stylized cases exemplify how application of AT2 can help practitioners and researchers design studies when the contaminants present at a site are likely to lead to injury of terrestrial aerial insectivores through loss of aquatic insect prey and/or dietary contaminant exposure. Designing such studies with ecological endpoints and economic modeling inputs in mind will increase the relevance and cost-effectiveness of studies, which can in turn improve the outcomes of cases and studies involving the ecological effects of contaminants on food webs.

Environmental Toxicology and Chemistry

Food webs including parasites, biomass, body sizes, and life stages for three California/Baja California estuaries

This data set presents food webs for three North American Pacific coast estuaries and a “Metaweb” composed of the species/stages compiled from all three estuaries. The webs have four noteworthy attributes: (1) parasites (infectious agents), (2) body-size information, (3) biomass information, and (4) ontogenetic stages of many animals with complex life cycles. The estuaries are Carpinteria Salt Marsh, California (CSM); Estero de Punta Banda, Baja California (EPB); and Bahía Falsa in Bahía San Quintín, Baja California (BSQ). Most data on species assemblages and parasitism were gathered via consistent sampling that acquired body size and biomass information for plants and animals larger than ∼1 mm, and for many infectious agents (mostly metazoan parasites, but also some microbes). We augmented this with information from additional published sources and by sampling unrepresented groups (e.g., plankton). We estimated free-living consumer–resource links primarily by extending a previously published version of the CSM web (which the current CSM web supplants) and determined most parasite consumer–resource links from direct observation. We recognize 21 possible link types including four general interactions: predators consuming prey, parasites consuming hosts, predators consuming parasites, and parasites consuming parasites. While generally resolved to the species level, we report stage-specific nodes for many animals with complex life cycles. We include additional biological information for each node, such as taxonomy, lifestyle (free-living, infectious, commensal, mutualist), mobility, and residency. The Metaweb includes 500 nodes, 314 species, and 11 270 links projected to be present given appropriate species' co-occurrences. Of these, 9247 links were present in one or more of the estuarine webs. The remaining 2023 links were not present in the estuaries but are included here because they may occur in other places or times. Initial analyses have examined and are examining the interrelationships among consumer strategy, body size, abundance, biomass, trophic level, life stages, and food-web structure and dynamics. Further use of these data may enable a more general exploration how infectious processes and parasites impact communities and ecosystems. Additionally, we present the data and metadata in a standardized format, attempting to provide a system-neutral template for future food-web assembly and publication.

Ecology

From forests to fish: Mercury in mountain lake food webs influenced by factors at multiple scales

Mountain lakes, while seemingly pristine, have been subjected to historical fish stocking practices and exposure to atmospherically deposited contaminants like mercury. Mercury bioaccumulation in these ecosystems varies widely due to strong environmental gradients, and there are complex, hierarchical factors that affect mercury transport and loading, methylmercury production, and food web biomagnification. We sought to assess how representative variables associated with watershed, lake, and food web‐scale processes—specifically, catchment tree cover, lake benthic primary production, and fish diet, respectively—are associated with mercury concentrations in mountain lake fish. Mean fish mercury concentrations varied threefold between lakes, with nearshore tree cover and fish diet accounting for the most variance in fish mercury. Tree cover was likely positively correlated to fish Hg due to its contributions to local deposition and its effect on lake biogeochemistry. Fish with benthic diets tended to have higher mercury concentrations, illustrating that food web processes are an important consideration when investigating drivers of contaminant bioaccumulation. Our results suggest that both landscape and ecological factors are determinants of fish mercury bioaccumulation, and thus variables at multiple scales should be considered when managing mountain lake food webs for mercury exposure risk.

Washington

Linking fire, food webs, and fish in stream ecosystems

As wildfire regimes shift, resource managers are concerned about potential threats to aquatic ecosystems and the species they support, especially fishes. However, predicting fish responses can be challenging because wildfires affect aquatic ecosystems via multiple pathways. Application of whole-ecosystem approaches, such as food web modeling, can act as heuristic tools that offer valuable insights that account for these different mechanisms. We applied a dynamic food web simulation model that mechanistically linked stream trophic dynamics to the myriad effects that wildfires can have on aquatic and riparian ecosystems at a local stream reach-scale. We simulated how wildfires of different severity may influence short- (months to years) and long-term (years to decades) periphyton, aquatic invertebrate, and fish biomass dynamics in forested headwater streams of the western Pacific Northwest (USA). In many cases, wildfire increased modeled periphyton, invertebrate, and fish biomass over both short- and long-time periods. However, modeled responses varied extensively in their direction (that is, positive or negative), magnitude, and duration depending on fire severity, time since fire, and trophic level. The shapes of these response trajectories were especially sensitive to predicted wildfire effects on water temperature, canopy cover, riparian shading, and instream turbidity. Model simulations suggest a single fire could result in a wide range of aquatic ecosystem responses, especially in watersheds with mixed burn severity. Our analysis highlights the utility of whole-ecosystem approaches, like food web modeling, as heuristic tools for improving our understanding of the mechanisms linking fire, food webs, and fish and for identifying contexts where fires could have deleterious impacts on fishes.

Oregon, Washington

Ecosystem ecology meets adaptive management: food web response to a controlled flood on the Colorado River, Glen Canyon

Large dams have been constructed on rivers to meet human demands for water, electricity, navigation, and recreation. As a consequence, flow and temperature regimes have been altered, strongly affecting river food webs and ecosystem processes. Experimental high‐flow dam releases, i.e., controlled floods, have been implemented on the Colorado River, USA, in an effort to reestablish pulsed flood events, redistribute sediments, improve conditions for native fishes, and increase understanding of how dam operations affect physical and biological processes. We quantified secondary production and organic matter flows in the food web below Glen Canyon dam for two years prior and one year after an experimental controlled flood in March 2008. Invertebrate biomass and secondary production declined significantly following the flood (total biomass, 55% decline; total production, 56% decline), with most of the decline driven by reductions in two nonnative invertebrate taxa, Potamopyrgus antipodarum and Gammarus lacustris . Diatoms dominated the trophic basis of invertebrate production before and after the controlled flood, and the largest organic matter flows were from diatoms to the three most productive invertebrate taxa ( P. antipodarum , G. lacustris , and Tubificida). In contrast to invertebrates, production of rainbow trout ( Oncorhynchus mykiss ) increased substantially (194%) following the flood, despite the large decline in total secondary production of the invertebrate assemblage. This counterintuitive result is reconciled by a post‐flood increase in production and drift concentrations of select invertebrate prey (i.e., Chironomidae and Simuliidae) that supported a large proportion of trout production but had relatively low secondary production. In addition, interaction strengths, measured as species impact values, were strongest between rainbow trout and these two taxa before and after the flood, demonstrating that the dominant consumer–resource interactions were not necessarily congruent with the dominant organic matter flows. Our study illustrates the value of detailed food web analysis for elucidating pathways by which dam management may alter production and strengths of species interactions in river food webs. We suggest that controlled floods may increase production of nonnative rainbow trout, and this information can be used to help guide future dam management decisions.

Arizona

Spatial complexity reduces interaction strengths in the meta-food web of a river floodplain mosaic

Theory states that both the spatial complexity of landscapes and the strength of interactions between consumers and their resources are important for maintaining biodiversity and the 'balance of nature.' Spatial complexity is hypothesized to promote biodiversity by reducing potential for competitive exclusion; whereas, models show weak trophic interactions can enhance stability and maintain biodiversity by dampening destabilizing oscillations associated with strong interactions. Here we show that spatial complexity can reduce the strength of consumer-resource interactions in natural food webs. By sequentially aggregating food webs of individual aquatic habitat patches across a floodplain mosaic, we found that increasing spatial complexity resulted in decreases in the strength of interactions between predators and prey, owing to a greater proportion of weak interactions and a reduced proportion of strong interactions in the meta-food web. The main mechanism behind this pattern was that some patches provided predation refugia for species which were often strongly preyed upon in other patches. If weak trophic interactions do indeed promote stability, then our findings may signal an additional mechanism by which complexity and stability are linked in nature. In turn, this may have implications for how the values of landscape complexity, and the costs of biophysical homogenization, are assessed.

Ecology

Spatially and temporally variable production pathways support the Lake Erie central basin food web

In large freshwater systems, the dominant production pathways supporting food webs are often spatiotemporally variable. We used stable isotope analysis and analysis of covariance (ANCOVA) models to investigate spatial and interannual variation in the dominant production pathways supporting fish consumers within the central basin of Lake Erie. We examined C and N stable isotope ratios of zooplankton, benthic invertebrates, and four species of fish common to nearshore areas of the central basin (yellow perch, Perca flavescens ; white perch, Morone americana ; rainbow smelt, Osmerus mordax ; and round goby, Neogobius melanostomus ) using tissue samples collected in 2017 and 2019. δ 13 C values varied by location consistent with expected baseline differences in nutrient loading ( 13 C was more enriched in the southern region) in two of six ANCOVA models. Furthermore, δ 15 N values varied with individual fish size and by location in a manner consistent with spatial patterns of nutrient loading from surrounding agricultural landscapes ( 15 N was more enriched in the northern region) and a longitudinal gradient of eutrophication, decreasing from west to east. These patterns were not exhibited by all species and did not necessarily persist across years, suggesting that additional factors (e.g., regional diet differences, river plume dynamics) also contributed to observed δ 13 C and δ 15 N variation. We suggest that spatiotemporal variation of stable isotope ratios should be accounted for in studies of trophic basis of production and food web structure in Lake Erie.

central Lake Erie

Decomposition of sea lamprey Petromyzon marinus carcasses: temperature effects, nutrient dynamics, and implications for stream food webs

Anadromous fishes serve as vectors of marine-derived nutrients into freshwaters that are incorporated into aquatic and terrestrial food webs. Pacific salmonines Oncorhynchus spp. exemplify the importance of migratory fish as links between marine and freshwater systems; however, little attention has been given to sea lamprey ( Petromyzon marinus Linnaeus, 1758) in Atlantic coastal systems. A first step to understanding the role of sea lamprey in freshwater food webs is to characterize the composition and rate of nutrient inputs. We conducted laboratory and field studies characterizing the elemental composition and the decay rates and subsequent water enriching effects of sea lamprey carcasses. Proximate tissue analysis demonstrated lamprey carcass nitrogen:phosphorus ratios of 20.2:1 (±1.18 SE). In the laboratory, carcass decay resulted in liberation of phosphorus within 1 week and nitrogen within 3 weeks. Nutrient liberation was accelerated at higher temperatures. In a natural stream, carcass decomposition resulted in an exponential decline in biomass, and after 24 days, the proportion of initial biomass remaining was 27% (±3.0% SE). We provide quantitative results as to the temporal dynamics of sea lamprey carcass decomposition and subsequent nutrient liberation. These nutrient subsidies may arrive at a critical time to maximize enrichment of stream food webs.

Hydrobiologia

Food web contaminant dynamics of a large Atlantic Slope river: Implications for common and imperiled species

Persistent and bioaccumulative contaminants often reach concentrations that threaten aquatic life by causing alterations in organism behavior and development, disruption of biological processes, reproductive abnormalities, and mortality. The objectives of this research were to determine the aquatic food web structure and trophic transfer and accumulation of contaminants within a riverine ecosystem and identify potential stressors to the health of an imperiled fish, the robust redhorse (Moxostoma robustum) and other species of conservation concern in a large Atlantic Slope (USA) river. Trophic position was determined for food web taxa by stable isotope analyses of representative producers, consumers, and organic matter of the Yadkin-Pee Dee River of North Carolina and South Carolina. Contaminant analyses were performed on water, sediment, organic matter, and aquatic biota to assess the prevalence and accumulation of polychlorinated biphenyls (PCBs), organochlorine pesticides (OCPs), current use pesticides (CUPs), polycyclic aromatic hydrocarbons (PAHs), and selected metals. Contaminants were prevalent in the environment and food web components of the river. PCBs were detected in 32% of biotic samples (mean 0.24 μg/g dry weight [DW], range 0.01–3.33 μg/g DW), and DDTs (legacy OCPs and metabolites) were detected in 90% (mean 0.014 μg/g DW, range 0.0004–0.29 μg/g DW). The trace metals manganese and cadmium exceeded published threshold effect concentrations in sediment (460 and 0.99 μg/g DW, respectively). Mercury was detected in all food web samples exhibiting a mean of 0.61 μg/g DW and range 0.006–2.35 μg/g DW (mean 0.13 μg/g wet weight [WW], range 0.001–0.6 μg/g WW). Concentrations exceeded the 0.2 μg/g WW aquatic life criterion for mercury in 38% of fish samples. Fish trophic magnification factors (TMFs; range 0.33–3.75) indicated that contaminant accumulation occurred from both water and dietary sources. The combination of analytical approaches applied here provides new insight into contaminant dynamics with conservation implications.

Science of the Total Environment

Applying linear programming to estimate fluxes in ecosystems or food webs: An example from the herpetological assemblage of the freshwater Everglades

We present the application of Linear Programming for estimating biomass fluxes in ecosystem and food web models. We use the herpetological assemblage of the Everglades as an example. We developed food web structures for three common Everglades freshwater habitat types: marsh, prairie, and upland. We obtained a first estimate of the fluxes using field data, literature estimates, and professional judgment. Linear programming was used to obtain a consistent and better estimate of the set of fluxes, while maintaining mass balance and minimizing deviations from point estimates. The results support the view that the Everglades is a spatially heterogeneous system, with changing patterns of energy flux, species composition, and biomasses across the habitat types. We show that a food web/ecosystem perspective, combined with Linear Programming, is a robust method for describing food webs and ecosystems that requires minimal data, produces useful post-solution analyses, and generates hypotheses regarding the structure of energy flow in the system.

Ecological Modelling

Disentangling the effects of habitat biogeochemistry, food web structure, and diet composition on mercury bioaccumulation in a wetland bird

Methylmercury (MeHg) is a globally pervasive contaminant with known toxicity to humans and wildlife. Several sources of variation can lead to spatial differences in MeHg bioaccumulation within a species including: biogeochemical processes that influence MeHg production and availability within an organism’s home range; trophic positions of consumers and MeHg biomagnification efficiency in food webs; and individual prey preferences that influence diet composition. To better understand spatial variation in MeHg bioaccumulation within a species, we evaluated the effects of habitat biogeochemistry, food web structure, and diet composition in the wetland-obligate California black rail ( Laterallus jamaicensis coturniculus ) at three wetlands along the Petaluma River in northern San Francisco Bay, California, USA. The concentration of MeHg in sediments differed significantly among wetlands. We identified three sediment and porewater measurements that contributed significantly to a discriminant function explaining differences in habitat biogeochemistry among wetlands: the porewater concentration of ferrous iron, the percent organic matter, and the sediment MeHg concentration. Food web structure and biomagnification efficiency were similar among wetlands, with trophic magnification factors for MeHg ranging from 1.84 to 2.59. In addition, regurgitation samples indicated that black rails were dietary generalists with similar diets among wetlands (percent similarity indices > 70%). Given the similarities in diet composition, food web structure, and MeHg biomagnification efficiency among wetlands, we concluded that variation in habitat biogeochemistry and associated sediment MeHg production was the primary driver of differences in MeHg concentrations among black rails from different wetlands.

California