USGS · 5221604
Quantification of petroleum-type hydrocarbons in avian tissue
Abstract
Methods were developed for the analysis of 16 hydrocarbons in avian tissue. Mechanical extraction with pentane was followed by clean-up on Florisil and Silicar. Residues were determined by gas—liquid chromatography and gas—liquid, chromatography—mass spectrometry. The method was applied to the analysis of liver, kidney, fat, and brain tissue of mallard ducks ( Anas platyrhynchos ) fed a mixture of hydrocarbons. Measurable concentrations of all compounds analyzed were present in all tissues except brain. Highest concentrations were in fat.
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M. L. Gay, A. A. Belisle, J.F. Patton. 1980. Quantification of petroleum-type hydrocarbons in avian tissue. https://doi.org/10.1016/s0021-9673(00)87881-4
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