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Geology topics

W. F. Krise

Publications and source records attributed to W. F. Krise.

At least 19 recordsLinked to original sources

Tolerance of lake trout, Salvelinus namaycush (Walbaum), sac fry to dissolved gas supersaturation

The tolerance of sac fry of lake trout, Salvelinus namaycush (Walbaum), to the acute effects of gas supersaturation, from hatching to swim-up, was tested using six gas levels, ranging from ΔP 8 to 148. Although many fish were moribund by the time the yolk was nearly absorbed, mortality during the 40-day study was negligible; survival to swim-up was 96–99%, including 99% survival at ΔP 148. Of fish examined at ΔP 42, 40% showed bubble formation around the rim of the eye. Signs of trauma were greatest at ΔP 119 and 148, and included intestinal bubbles, a distended abdomen, and bubbles around the eye, in the mouth and in jaw tissues.

Journal of Fish Diseases

Effects of dissolved carbon dioxide on the physiology and behavior of fish artificial streams

A new technology for treating waters contaminated with acid mine drainage involves the dissolution of limestone particles using carbon dioxide at pressures above ambient. Because of the fish health risks associated with episodes of high carbon dioxide levels in treated waters, we subjected three species of fish, brook trout ( Salvelinus fontinalis ), slimy sculpin ( Cottus cognatus ), and blacknose dace ( Rhinichthys atratulus ), to 24 h exposures of elevated dissolved carbon dioxide (CO 2 ) at three levels, ranging from 1.0 (low) to 6.3 (high)%, under laboratory conditions. We measured blood physiological variables as well as behavior, including feeding responses, before, during, and after exposure. Physiological responses differed by species, but all species had elevated hematocrits after 1 h of exposure. Brook trout hematocrits were higher at medium and high levels of CO 2 than in a control group (0.0% CO 2 ) after 24 h of exposure. Slimy sculpin hematocrits were higher in medium- and high-level exposure groups than in controls after 1 h, but not after 24 h, of exposure. Blacknose dace hematocrits were higher in all three exposure groups than in controls after 1 h but only in medium-level exposure groups after 24 h. Brook trout plasma glucose was significantly higher in medium- and high-level exposure groups after 1 h, and in the high-level group after 24 h, than in controls. Slimy sculpin plasma glucose was not significantly different in elevated CO 2 exposure groups from that of controls throughout exposure. Branchial ventilation was significantly greater in all species at elevated CO 2 during exposure, indicating stress; however, no difference was observed between treatment and control groups of blacknose dace after 24 h, indicating acclimation. Pectoral fin beats and cough rates were not consistently related to CO 2 exposure throughout the study. Brook trout had the longest lasting reaction to stress at lower levels of CO 2 among the three species tested. Many of the 11 observed behavioral variables, related to swimming, feeding, social, and illness factors, were affected by elevations of dissolved CO 2 . Two to seven behavioral variables (18–64% of those measured) were affected by treatment level of dissolved CO 2 with a trend by species for the number of variables affected: brook trout>blacknose dace>slimy sculpin. However, behavioral sensitivity to treatment level was greatest in blacknose dace. Recovery to pre-treatment activity rates for most behavior patterns (including feeding) was observed 24 h after cessation of exposure in all three species. Recovery was independent of treatment level, was most rapid in blacknose dace, and was slowest in brook trout. Overall, slimy sculpin was least affected behaviorally by elevated CO 2 . Although all three species showed stress response and changes in behavior at moderate levels of CO 2 (≥2%), brook trout and blacknose dace showed evidence of ability to avoid harmful CO 2 levels by swimming out of affected waters, whereas the slimy sculpin showed minimal behavioral changes despite remaining in place during exposure. Thus, predation risk and other sources of mortality seem minimal in the event of technological malfunction at a stream treatment site involving the use of CO 2 under pressure.

Environmental Toxicology

Growth and survival of lake sturgeon larvae fed formulated diets

We conducted a 60‐d experiment to ascertain diet‐related differences in survival and growth of larval lake sturgeon Acipenser fulvescens. We offered formulated diets to larval lake sturgeon 2 weeks after first‐feeding to find a suitable formulated diet. The five formulated diets were fed to larvae in combination with live brine shrimp Artemia sp., which served as a control. There was no diet effect ( P ≤ 0.05) on mean survival, which ranged from 67.4% to 58.3%. Lake sturgeon fed only brine shrimp were significantly greater in mean length (60.4 mm) at 68 d of age than all other treatments, and BioKyowa produced the lowest (44.2 mm) mean length. Mean weight of fish provided brine shrimp (0.74 g) was significantly greater than the weights of those fed the Tunison, Biodiet, or BioKyowa diets. There was no indication that larval lake sturgeon had consumed the formulated feeds; rather, it is likely they may have become imprinted on brine shrimp during the 2 weeks immediately following the onset of exogenous feeding.

Progressive Fish-Culturist

Influence of tank design and hydraulic loading on the behavior, growth, and metabolism of rainbow trout (Oncorhynchus mykiss)

Subadult rainbow trout ( Oncorhynchus mykiss ) stocked at 48 kg/m 3 (3 lb/ft 3 ) were subjected to treatments of tank design (rectangular plug flow, circular, and cylindrical cross flow) and water exchange rate (1·5 and 2·5 exchanges/h) to determine their effects on fish behavior, growth, and metabolism. Ambient light levels and current velocities were also measured in each of three tank sectors (upstream, middle, and downstream) to determine their relative contributions to behavioral effects. Tank design significantly affected fish orientation to current, contact time with tank surfaces, and frequency of agonistic encounters, though aggression levels were relatively low overall. Gradients in fish distribution by sector were greatest in plug-flow tanks. Effects were either modified or eliminated by increasing the water exchange rate from 1·5 to 2·5/h. Multiple-regression analysis showed the following hieararchy of independent-variable effects on fish distribution: tank type > exchange rate > aggression level > current velocity > light level. Significant effects of tank design were also observed on fish growth in terms of biomass gain (cross flow > plug flow > circular). These results were matched in metabolic studies, where both oxygen consumption and ammonia excretion were highest in circular and lowest in cross-flow tanks. Reduction (cross-flow compared with circular tanks) in oxygen consumption averaged 13·6%, ammonia excretion 17·5%. These results were also modified by an increase in water exchange rate. Tank-design effects on fish metabolism and growth may be mediated, at least partly, through changes in fish behavior.

Aquacultural Engineering

Short-term cold storage of Atlantic sturgeon sperm

Short‐term cold storage of fish sperm with oxygen, an established fisheries technique, was successfully used to preserve milt from Atlantic sturgeon ( Acipenser oxyrhynchus oxyrhynchus ). All milt samples stored for 5 d on ice and replenished daily with oxygen retained at least 80% motility and at least 99% viability. One sample exhibited 40% motility after 17 d. For management personnel involved in restoration of this rare fish, this technique offers an alternative to dependence on the simultaneous capture of ripe males and females from severely depleted stocks. It may also be used during transport prior to fertilization or cryopreservation.

Progressive Fish-Culturist

Evaluation of the effects of an oxygen injection system on the growth, hematology, and immunity of lake trout

Fingerling lake trout ( Salvelinus namaycush ) were reared for 64 d at three pressures of dissolved gases, expressed in relation to saturation values (▵P)–untreated (control) water, ▵P = 10 mm Hg; water treated by column degassing with air, ▵P = 9 mm Hg; and water treated with an oxygen injection system, ▵P = −20 mm Hg. Dissolved oxygen concentration for experimental groups was increased with column degassing by 7.8% and with oxygen injection by 8.7%. Nitrogen level was reduced 2.2% with columns receiving air and 7.4% with the oxygen injection system. There were no differences in production, mean lengths, or mean weights among fish reared in the three treatments. Hematocrit, plasma protein levels, and mean antibody microtiters to injected Salmonella H antigen were not different among fish from the three water treatments.

Progressive Fish-Culturist

Resistance of underyearling and yearling Atlantic salmon and lake trout to supersaturation with air

Juvenile Atlantic salmon Salmo salar and lake trout Salvelinus namaycush of different sizes were exposed for 96 h to water supersaturated with air. Underyearlings (Atlantic salmon shorter than 66 ± 8 mm [mean total length ± SD] and lake trout shorter than 96 mm) were resistant to high dissolved-gas pressures. The level of supersaturation causing 50% mortality was lower for yearling Atlantic salmon (148 ± 17 mm long) than for underyearling Atlantic salmon, and sensitivity to supersaturation was greater in lake trout 96 ± 1 to 153 ± 17 mm long than in those 23 ± 1 to 46 ± 4 mm long. Incidence of cutaneous emphysema and other signs of gas bubble disease increased as supersaturation increased. The number of bubbles and number of sites with bubbles were higher in the older fish. Among fish 150 ± 17 mm long, Atlantic salmon seemed to be less resistant to gas supersaturation than did lake trout.

Journal of Aquatic Animal Health

Tolerance of subyearling American shad to short-term exposure to gas supersaturation

Subyearling American shad Alosa sapidissima normally migrate from rivers in the fall and may encounter changes in gas supersaturation levels while traversing hydroelectric dams. To determine whether changes in behavior or survival occur during these events, we exposed subyearling American shad to five levels of gas supersaturation that included pressure increases above equilibrium (▵P) from 10 to 205 mm Hg (101–128% saturation) for 4 h. Multifactor analysis of variance showed no significant differences in behavior or survival of fish before or after treatment. Gas bubbles were observed on external tissues of fish only at the highest treatment level (▵P = 205 mm Hg). Factor analysis elucidated three categories of behavioral organization under experimental conditions: boundary, social, and nonsocial behavior. Under gas supersaturation conditions thought to occur in dammed rivers of the eastern USA, the behavior of subyearling American shad does not appear to be affected in a way that might reduce survival during migration.

North American Journal of Fisheries Management

Effect of feeding rate and gas supersaturation on survival and growth of lake trout

Fingerling lake trout ( Salvelinus namaycush ) were reared for 35 d in water with total dissolved gas pressures of 46, 78, 108, or 159 mm Hg above ambient conditions (▵P). Within each gas pressure treatment, daily feeding rations were (1) 1.7% of the total weight offish in the heaviest of three replicates, (2) 1.7% of the weight of fish in each individual tank, or (3) 0.9% of the weight in each tank (underfeeding). Signs of gas bubble trauma were first observed as hemorrhagic spots on the eyes of some fish reared at ▵P = 46, and external evidence of trauma increased as ▵P increased. All fish sampled at ▵P = 159 showed signs of gas bubble disease; the most common were eye hemorrhage and bubble formation inside the mouth. Mortality was 11% or less among fish reared at gas levels up to ▵P = 108. Mortality was as high as 55% at ▵P = 159, but did not differ among feeding treatments. Net weight gain by fish was low at ▵P = 159 because of both high mortality and slow growth. Growth was slowest for underfed fish at all gas levels, and underfed fish consistently showed increasing injury as gas pressures increased. Calculation of feeding rate on the basis of fish weight in individual tanks allowed the most cost‐efficient food distribution. Culture of lake trout at ▵P < 46 is recommended.

Progressive Fish-Culturist

Adverse effects of heated Bouin's solution on fish preservation

Rainbow trout Oncorhynchus mykiss (formerly Salmo gairdneri ) and lake trout Salvelinus namaycush preserved by immersion in Bouin's solution at 48°C became severely deformed due to muscle contraction. This was reflected in tissue changes, indicating that this technique induces undesirable artifacts that are likely to interfere with histological examination.

Journal of Aquatic Animal Health

Optimum protease exposure time for removing adhesiveness of walleye eggs

Increasing concentrations of protease solution reduce the treatment time required for removal of the adhesive layer surrounding eggs of the walleye ( Stizostedion vitreum ). When concentrations were increased from 0.01 to 0.1%, treatment time decreased from 30 to 5 min; however, treatment with a 1.0% solution for more than 1 min resulted in 100% egg mortality.

Progressive Fish-Culturist