Twelfth breeding-bird census. 5. Apple orchards
Explore the source record for details and available documents.
Geology topics
Publications and source records attributed to R. E. Stewart.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
In the course of working on a study of the 'Geographical and Ecological Distribution of the Birds of Maryland,' a considerable number of records of occurrence have been obtained, which have helped to clarify the status of many Maryland birds. Some of these records are new for the state and many serve to extend the known breeding or wintering ranges within Maryland. Others will serve as additional information on the seasonal and geographical distribution of certain species whose ranges are imperfectly known.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
Explore the source record for details and available documents.
The food habits of Blue Grouse vary from a simple winter diet that is made up predominantly of coniferous needles to a complex diet during the summer months, characterized by great variety of foods including green leaves, fruits and seeds, flowers, animal matter and coniferous needles. The spring and fall, which represent the transition periods between these two, are characterized by feeding habits that are generally intermediate. The diets of the two species of Blue Grouse, Dendrugapus obscurus and Dendragapus juliginosus, are quite similar as far as major types of food are concerned, but they differ considerably in the species that are taken. Such differences reflect differences in the vegetation within the ecologic and geographic ranges occupied by the two species.
WHILE working on habitat studies of the Ruffed Grouse ( Bonasa umbellus ) in the George Washington National Forest during the late spring and early summer of 1941, the author found it possible to carry out a supplemental study on the relative abundance of the breeding birds of the area. Since considerable time was spent in traversing certain sections of the forest in search of Ruffed Grouse broods, an unusual opportunity was afforded to make a general comparative census of the species of birds found therein.