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Geology topics

Peter Kiffney

Publications and source records attributed to Peter Kiffney.

4 recordsLinked to original sources

Food for fish: Challenges and opportunities for quantifying foodscapes in river networks

Riverine fishes face many challenges including habitat degradation and climate change, which alter the productivity of the riverscapes in which fish live, reproduce, and feed. Understanding the watershed portfolio of foraging and growth opportunities that sustain productive and resilient fish populations is important for prioritizing conservation and restoration. However, the spatiotemporal distribution and availability of fish food are poorly understood relative to other factors such as abiotic habitat quantity and quality (e.g., water temperature). In this paper, we build on the concept of “foodscapes,” and describe three components of food for fish, including abundance, accessibility, and quality. We then discuss methodological advances to help address three key questions: (1) Why is food availability hard to estimate? (2) What are the consequences of uncertainty in food availability estimates? and (3) What approaches are available or emerging for quantifying food available to fish? To address the first question, we characterize data acquisition and analytical challenges; for the second, we demonstrate the importance of evaluating and communicating potential consequences of uncertainty; and for the third, we posit opportunities for future work. Collectively, we highlight the need for greater appreciation of the role food plays in stream fish conservation, especially given its critical influence on responses to warming temperatures.

WIREs Water

Shellfish aquaculture farms as foraging habitat for nearshore fishes and crabs

Objective Oyster reefs across North America have declined precipitously over the past 140 years. In Washington State, Olympia oyster Ostrea lurida reefs historically provided water filtration and nearshore structural habitat for fishes and invertebrates, but this species is now functionally extinct across its historical range. In place of these naturally occurring reefs, shellfish farms consisting mainly of nonnative Pacific oysters Magallana gigas now occupy patches of nearshore habitat across Washington. These farms modify intertidal substrate by adding structural habitat via suspended oyster grow bags, predator exclusion nets, loose oyster beds, and other shellfish grow-out gear. As interest and investment in shellfish aquaculture have expanded both locally and globally, so has interest in how these farms modify intertidal habitat and whether the complex structure created by the shellfish and shellfish growing gear provides ecosystem services that are comparable to those of unfarmed areas, such as mudflats and eelgrass meadows. Methods In this study, we sought to quantify how shellfish farms are used as foraging habitat for several common nearshore species of fish and crabs in Puget Sound, Washington. We used direct observations of species-specific behaviors from underwater video to model how habitat type affected observed foraging rates. Result We obtained a total of 393 crab observations, 431 demersal fish observations, and 1856 pelagic fish observations across all seven farm sites. Several common species of pelagic fish (e.g., surfperch [Embiotocidae]) used aquaculture-growing gear more frequently than unfarmed areas as foraging habitat, but Metacarcinus spp. crabs displayed higher foraging frequency in unfarmed mudflats. Species groups such as sculpins (Cottidae) and small flatfish (Pleuronectidae) clearly used specific aquaculture-growing gear and mudflats in roughly equal proportion. Conclusion Our results indicate that shellfish farms within a larger nearshore habitat mosaic of eelgrass meadows, mudflats, bivalve aquaculture gear, and edge habitat can provide foraging habitat for several species of nearshore fish.

Washington

Climate-mediated changes to linked terrestrial and marine ecosystems across the northeast Pacific coastal temperate rainforest margin

Coastal margins are important areas of materials flux that link terrestrial and marine ecosystems. Consequently, climate-mediated changes to coastal terrestrial ecosystems and hydrologic regimes have high potential to influence nearshore ocean chemistry and food web dynamics. Research from tightly coupled, high-flux coastal ecosystems can advance understanding of terrestrial–marine links and climate sensitivities more generally. In the present article, we use the northeast Pacific coastal temperate rainforest as a model system to evaluate such links. We focus on key above- and belowground production and hydrological transport processes that control the land-to-ocean flow of materials and their influence on nearshore marine ecosystems. We evaluate how these connections may be altered by global climate change and we identify knowledge gaps in our understanding of the source, transport, and fate of terrestrial materials along this coastal margin. Finally, we propose five priority research themes in this region that are relevant for understanding coastal ecosystem links more broadly.

BioScience

Key components and contrasts in the nitrogen budget across a US-Canadian transboundary watershed

Watershed nitrogen (N) budgets provide insights into drivers and solutions for groundwater and surface water N contamination. We constructed a comprehensive N budget for the transboundary Nooksack River Watershed (British Columbia, Canada, and Washington, USA) using locally derived data, national statistics, and standard parameters. Feed imports for dairy (mainly in the United States) and poultry (mainly in Canada) accounted for 30% and 29% of the total N input to the watershed, respectively. Synthetic fertilizer was the next largest source contributing 21% of inputs. Food imports for humans and pets together accounted for 9% of total inputs, lower than atmospheric deposition (10%). N imported by returning salmon representing marine‐derived nutrients accounted for <0.06% of total N input. Quantified N export was 80% of total N input, driven by ammonia emission (32% of exports). Animal product export was the second largest output of N (31%) as milk and cattle in the United States and poultry products in Canada. Riverine export of N was estimated at 28% of total N export. The commonly used crop nitrogen use efficiency (NUE) metric alone did not provide sufficient information on farming activities but in combination with other criteria such as farm‐gate NUE may better represent management efficiency. Agriculture was the primary driver of N inputs to the environment as a result of its regional importance; the N budget information can inform management to minimize N losses. The N budget provides key information for stakeholders across sectors and borders to create environmentally and economically viable and effective solutions.

Washington, British Columbia