Geology topics

Jon M. Vallazza

Publications and source records attributed to Jon M. Vallazza.

5 recordsLinked to original sources

USGS2026

Evaluating the effects of a multi-modal deterrent on upstream passage by invasive carp and native species

Invasive carp, including Silver Carp ( Hypophthalmichthys molitrix ) and Grass Carp ( Ctenopharyngodon idella ), are increasing their range within the Mississippi River Basin, threatening native fishes and ecosystem function. We conducted a 3-year field test of a multi-modal deterrent that uses sound, bubbles, and light to test its ability to impede upstream passage by invasive carp. The test was performed at a lock and dam on the Cumberland River, Kentucky, USA, using acoustic telemetry to track the movements of Silver Carp, Grass Carp, and several native fish species. When the deterrent was operating, the estimated probability of upstream lock passage was 53% lower (95% CI: 41%–63%) for Silver Carp but 74% higher (95% CI: 3%–190%) for Grass Carp compared to times when the deterrent was not operating. Paddlefish ( Polyodon spathula ) passage was reduced by 43% (95% CI: 71% reduction to 9% increase), although this was not statistically significant. We detected no significant effects on Freshwater Drum ( Aplodinotus grunniens ) or Smallmouth Buffalo ( Ictiobus bubalus ). However, sample sizes were small for these native species, limiting our ability to identify effects. Water temperature, tailwater elevation, and vessel lockages affected passage rates, although this varied among species.

Kentucky↗

USGS2025

Silver Carp passage at three locks and dams on the Tennessee and Cumberland rivers from 2016–2019

Bigheaded carps (i.e., Silver Carp Hypophthalmichthys molitrix and Bighead Carp H. nobilis ) are non-native species that continue to expand their ranges throughout North American river systems, including the Tennessee and Cumberland river systems in the southeastern United States. These species are known to have deleterious effects on native fishes. Management efforts have focused on reducing upstream passage at dams coupled with intensive removal of individuals occupying upstream reaches. Understanding mechanisms affecting the success of upstream fish passage through lock chambers is critical to determining immigration rates into upstream habitats, the likelihood of success for upstream removal efforts, and potential effects of upstream passage reduction using deterrents. We used acoustic telemetry to examine the timing of Silver Carp upstream and downstream dam passages, patterns of fish movement throughout the river systems, and the relationship between fish size and upstream passage through the lock chamber. During 2016–2019, 465 Silver Carp were surgically implanted with transmitters within the two river systems. We documented 37 upstream passages and 57 downstream passages of Barkley, Kentucky, and Pickwick dams. During the two years in which dam passages were observed, most upstream dam passages (89%) occurred during April–August when water temperature ranged from 12–31°C. Most downstream passages (89%) occurred from late-February through July. The relatively small portion of Silver Carp tagged in Pickwick Lake (11% of total tagged), the uppermost reach of the study area, accounted for nearly two-thirds of all dam passages. Our findings may help managers model Silver Carp populations and inform decisions regarding fish deterrent placement and operation.

Alabama, Arkansas, Illinois, Kentucky, Mississippi↗

USGS2016

Do water level fluctuations influence production of walleye and yellow perch young-of-the-year in large northern lakes?

Many ecological processes depend on the regular rise and fall of water levels (WLs), and artificial manipulations to WL regimes can impair important ecosystem services. Previous research has suggested that differences in WL between late summer and early spring may alter the suitability of shoals used by Walleyes Sander vitreus for spawning. Other species, such as the Yellow Perch Perca flavescens , are unlikely to be affected in the same way by WL fluctuations because their spawning requirements are quite different. We used 11–23 years of data from six northern Minnesota lakes to assess the effects of WL fluctuations on the abundances of young-of-the-year (age-0) Walleyes and Yellow Perch. In two lakes (Rainy Lake and Lake Kabetogama), a change in WL management occurred in 2000, after which these lakes saw increased age-0 Walleye abundance, while the other study lakes experienced decreases or no change. Rainy Lake and Lake Kabetogama also had increases in age-0 Yellow Perch, but another study lake did also. We used partial least-squares regression to assess whether WL metrics were associated with variation in age-0 Walleye and Yellow Perch abundances, but WL metrics were seldom associated with age-0 abundance for either species. Our analysis suggested a potential influence of WL regulation on age-0 Walleye abundance, but we found no evidence that early spring access to spawning shoals was the mechanism by which this occurred.

North American Journal of Fisheries Management↗

USGS2016

Do rivermouths alter nutrient and seston delivery to the nearshore?

Tributary inputs to lakes and seas are often measured at riverine gages, upstream of lentic influence. Between these riverine gages and the nearshore zones of large waterbodies lie rivermouths, which may retain, transform and contribute materials to the nearshore zone. However, the magnitude and timing of these rivermouth effects have rarely been measured. During the summer of 2011, 23 tributary systems of the Laurentian Great Lakes were sampled from river to nearshore for dissolved and particulate carbon (C), nitrogen (N) and phosphorus (P) concentrations, as well as bulk seston and chlorophyll a concentrations. Three locations per system were sampled: in the upstream river, in the nearshore zone and at the outflow from the rivermouth to the lake. Using stable oxygen isotopes, a water-mixing model was developed to estimate the nutrient concentration that would occur at the rivermouth if mixing was strictly conservative (i.e. if no processing occurred within the rivermouth). Deviations between these conservative mixing estimates and measured nutrient concentrations were identified as rivermouth effects on nutrient concentrations. Rivermouths had higher concentration of C and P than nearshore areas and more chlorophyll a than upstream river waters. Compared to the conservative mixing model, rivermouths as a class appeared to be summer-time sources of N, P and chlorophyll a . Substantial among rivermouth variation occurred both in the effect size and direction for all constituents. Using principal component analysis, two groups of rivermouths were identified: rivermouths that had a large effect on most constituents and those that had very little effect on any of the measured constituents. ‘High-effect’ rivermouths had more abundant upstream croplands, which were presumably the sources of inorganic nutrients. Cross-validated models built using characteristics of the rivermouth were not good predictors of variation in rivermouth effects on most constituents. For consumers feeding on seston and microbes and vascular autotrophs directly taking up dissolved nutrients, rivermouths are more resource-rich than upstream riverine or nearby Great Lakes waters. Given declines over time in open-lake productivity within the Great Lakes, rivermouths may contribute more productivity than their size would suggest to the Great Lakes food web.

Freshwater Biology↗

USGS2016

Measuring spatial variation in secondary production and food quality using a common consumer approach in Lake Erie

Lake Erie is a large lake straddling the border of the U.S. and Canada that has become increasingly eutrophic in recent years. Eutrophication is particularly focused in the shallow western basin. The western basin of Lake Erie is hydrodynamically similar to a large estuary, with riverine inputs from the Detroit and Maumee Rivers mixing together and creating gradients in chemical and physical conditions. This study was driven by two questions: How does secondary production and food quality for consumers vary across this large mixing zone? and Are there correlations between cyanobacterial abundance and secondary production or food quality for consumers? Measuring spatial and temporal variation in secondary production and food quality is difficult for a variety of logistical reasons, so here a common consumer approach was used. In a common consumer approach, individuals of a single species are raised under similar conditions until placed in the field across environmental gradients of interest. After some period of exposure, the response of that common consumer is measured to provide an index of spatial variation in conditions. Here, a freshwater mussel (Lampsilis siliquoidea) was deployed at 32 locations that spanned habitat types and a gradient in cyanobacterial abundance in the western basin of Lake Erie to measure spatial variation in growth (an index of secondary production) and fatty acid (FA) content (an index of food quality). We found secondary production was highest within the Maumee rivermouth and lowest in the open waters of the lake. Mussel tissues in the Maumee rivermouth also included more eicosapentaenoic and docosapentaenoic fatty acids (EPA and DPA, respectively), but fewer bacterial FAs, suggesting more algae at the base of the food web in the Maumee rivermouth compared to open lake sites. The satellite-derived estimate of cyanobacterial abundance was not correlated to secondary production, but was positively related to EPA and DPA content in the mussels, suggesting more of these important FAs in locations with more cyanobacteria. These results suggest that growth of secondary consumers and the availability of important fatty acids in the western basin are centered on the Maumee rivermouth.

Lake Erie↗