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J.J. Rach

Publications and source records attributed to J.J. Rach.

At least 19 recordsLinked to original sources
USGS2011

Effects of handling and aerial exposure on the survival of unionid mussels

We conducted a relocation study of unionid mussels in Navigation Pool 7 of the upper Mississippi River (river mile 713.2) to evaluate survival after handling and aerial exposure. Two separate studies were conducted to compare seasonal differences in mussel survival; the first was initiated in June and the second in October. Amblema plicata plicata (subfamily Ambleminae) and Obliquaria reflexa (subfamily Lampsilinae) were studied. Mussels were marked, held out of water for either 0, 1, 4, or 8 h, and then placed into a 3 × 3 m grid (divided into nine 1-m 2 units). The mussels were re-examined after four-five months to measure mortality in the control and treatment groups. Mussels of both species had >90% survival after aerial exposure up to 4 h in both studies. However, survival (number recaptured live/number recaptured live and dead) of mussels showed a decreasing trend with duration of exposure in the first study, but not in the second study. The overall recovery of marked mussels (number recaptured/number marked) was 91% in the first study and 87% in the second study. However, only 37% of O. reflexa mussels in the 8-h treatment were recovered in the first study; the adjusted survival (number live recaptured/number marked) of this treatment group was significantly (p < 0.05) lower (35%) than all other treatments.

Journal of Freshwater Ecology↗
USGS2004

Efficacy of hydrogen peroxide to control saprolegniasis on channel catfish (Ictalurus punctatus) eggs

The efficacy of hydrogen peroxide to control mortality associated with saprolegniasis in channel catfish ( Ictalurus punctatus ) eggs was evaluated at the Lost Valley State Fish Hatchery (Warsaw, MO). Two efficacy trials were conducted. In Trial 1, channel catfish eggs in their natural gelatinous matrix were treated with hydrogen peroxide at 0, 500, and 750 mg l(-1). Channel catfish eggs in Trial 2 had the gelatinous matrix removed before treatment with hydrogen peroxide at 0 and 500 mg l(-1). Each treatment regimen was tested in triplicate and each egg jar contained similar to 17,400 eggs. Hydrogen peroxide was administered as a 15-min flow-through treatment applied once daily for a total of six applications. Control jars were similarly treated with culture water. Samples of exposure water were collected during each treatment and analyzed to verify actual treatment concentrations. Hydrogen peroxide treatment efficacy was assessed by comparing the percent egg hatch in the treatment group to the untreated control group in each trial. Mean percent hatch in Trial I was 44% (control), 54% (500 mg l(-1)), and 69% (750 mg l(-1)). Hydrogen peroxide treatment at either 500 or 750 mg l(-1) significantly (P<0.01) increased the percent hatch compared to the untreated control group. In Trial 2, hydrogen peroxide treatment at 500 mg l(-1) significantly (P<0.01) increased the percent egg hatch (67%) relative to the untreated controls (57%). Hydrogen peroxide treatment reduced egg mortality and increased the percent hatch of channel catfish eggs regardless of whether eggs were incubated in the gelatinous matrix or without the matrix in comparison to the untreated control.

Missouri↗
USGS2003

Efficacy of hydrogen peroxide in controlling mortality associated with saprolegniasis on walleye, white sucker, and paddlefish eggs

The efficacy of hydrogen peroxide in controlling saprolegniasis on eggs of walleye Stizostedion vitreum, white sucker Catostomus commersoni, and paddlefish Polyodon spathula was evaluated at four private, state, and federal production hatcheries participating in an Investigational New Animal Drug efficacy study (experiment 1; walleyes) and in a laboratory-based miniature egg jar incubation system (experiment 2; walleyes, white suckers, and paddlefish). Naturally occurring fungal infestations (saprolegniasis) were observed on eggs in both experiments. Confirmatory diagnosis of infested eggs from one hatchery in experiment 1 identified the pathogen as Saprolegnia parasitica. During experiment 1, eggs were treated daily for 15 min with either 0, 500, or 750 mg/L of hydrogen peroxide, and one trial compared a 500-mg/L hydrogen peroxide treatment with a formalin treatment at 1,667 mg/L. Saprolegniasis infestation was observed in control egg jars, whereas treatment with either formalin or hydrogen peroxide virtually eliminated the infestation. Hydrogen peroxide treatments of 500 mg/L either increased egg hatch or were as effective as physical removal of infested eggs in controlling mortality. Although treatment with formalin at 1,667 mg/L significantly increased the percent eye-up of walleye eggs compared with that of those treated with hydrogen peroxide at 500 mg/L, the difference was only 1.9-2.6%. In experiment 2, noneyed eggs were treated for 15 min every other day with 0, 283, 565, or 1,130 mg/L of hydrogen peroxide until the viable eggs hatched. Saprolegniasis infestation engulfed most control eggs, whereas infestation of treated eggs was either reduced or not visible. Hydrogen peroxide significantly increased egg hatch for all three species tested in experiment 2. Although hydrogen peroxide treatments as low as 283 mg/L significantly increased walleye and white sucker hatch, treatments between 500 and 1,000 mg/L are more likely to be effective in production egg incubation systems.

North American Journal of Aquaculture↗
USGS2003

Efficacy of Hydrogen Peroxide in Controlling Mortality Associated with External Columnaris on Walleye and Channel Catfish Fingerlings

The efficacy of hydrogen peroxide in controlling mortality associated with external columnaris infections on walleye Sander vitreus (formerly Stizostedion vitreum) and channel catfish Ictalurus punctatus fingerlings was evaluated in two on-site trials. Microscopic examination of skin scrapes before treatment confirmed the presence of bacteria indicative of columnaris disease. In separate trials, walleyes (12 g) and channel catfish (2.3 g) were exposed to a total of three every-other-day hydrogen peroxide treatments of 0, 50, 75, or 100 mg/L for 60 min. Each treatment regimen was tested in triplicate, and each replicate contained 13 walleyes or 26 channel catfish. Hydrogen peroxide exposures of 50 mg/L for 60 min significantly increased walleye survival relative to that at other treatment concentrations, including the controls. Exposures of 50, 75, or 100 mg/L of hydrogen peroxide for 60 min significantly increased channel catfish survival in comparison with that of controls. These trials indicated that hydrogen peroxide treatments effectively reduce mortality in walleyes and channel catfish infected with external columnaris.

North American Journal of Aquaculture↗
USGS2000

Analytical verification of waterborne chemical treatment regimens in hatchery raceways

Chemical therapy for control and prevention of fish diseases is a necessary and common practice in aquaculture. Many factors affect the accuracy of a chemical treatment application, such as the functioning of the chemical delivery system, calculation of chemical quantities to be delivered, water temperature, geometry of the culture unit, inlet-outlet structure, the influence of aerators, wind movement, and measurement of water volumes and flow rates. Three separate trials were conducted at the Osceola Fish Hatchery, a facility of the Wisconsin Department of Natural Resources, evaluating the accuracy of flow-through hydrogen peroxide treatments applied to 1, 3, or 9 raceways that were connected in series. Raceways were treated with 50 or 75 ??L/L of hydrogen peroxide for 30 min. Chemical concentrations were determined titrimetrically. The target treatment regimen was not realized in any of the applications. Chemical concentrations dropped and exposure times increased with each additional raceway treated in series. Single introduction of a therapeutant to more than three raceways in series is not recommended. Factors that interfered with the accuracy of the treatments were culture unit configuration, aeration, and flow rates. Several treatment modifications were identified that would result in more accurate chemical treatments.

North American Journal of Aquaculture↗
USGS1999

Acute toxicity of hydrogen peroxide treatments to selected lifestages of cold-, cool-, and warmwater fish

Hatchery personnel depend on therapeutant treatments to control diseases. Currently, hatchery managers in the United States are limited to one approved therapeutant (formalin) and three compounds of Low Regulatory Priority (sodium chloride, hydrogen peroxide, and acetic acid) to control external diseases of cultured fish. Hydrogen peroxide has been used to effectively control external columnaris and bacterial gill disease in rainbow trout, however, definitive safe treatment concentrations for hydrogen peroxide are lacking for a variety of species. We report the acute toxicity of hydrogen peroxide treatments to 11 species of fry and 13 species of fingerling freshwater fish. Most mortality occurred within the first 30 h after the first exposure to hydrogen peroxide with little change in the overall shape of survival curves over time. Our data predict that in an actual therapeutic application of hydrogen peroxide, most treatment-related mortalities would be observed shortly after the initial exposure. Coolwater species were more sensitive than coldwater species but were generally similar to warmwater species tested. Based on our mortality data, coldwater species and largemouth bass may be treated for 60 min at concentrations of ??? 150 ??l/l without harmful effects; all muskellunge, walleye, bluegill, channel catfish, yellow perch, pallid sturgeon fingerlings, fathead minnow fingerlings, white sucker fingerlings, and northern pike fry may be treated for 60 min at ??? 100 ??l/l; and northern pike fingerlings and white sucker, yellow perch and fathead minnow fry may be treated for 60 min at ??? 50 ??l/l.

Aquaculture↗
USGS1999

Behavioral responses to disturbance in freshwater mussels with implications for conservation and management

Knowledge about the ability of freshwater unionid mussels to recover from physical disturbance is important to their conservation and management. Threatened species may be disturbed by relocation to refugia as a conservation measure, and some species are disturbed by size- and species-selective harvesting of shells for use in the production of cultured pearls. The activity of freshwater unionid mussels generally decreases with water temperature, but intra- and interspecific differences in the frequency and distribution of recovery behaviors following disturbances at specific water temperatures have not been previously quantified. We observed righting, moving, and burrowing behavior of 4 mussel species, Amblema plicata plicata, Potamilus alatus, Fusconaia flava, and Lampsilis cardium, at 3 water temperatures (7, 14, and 21°C). The temporal frequency (intensity) and times-to-1st-event of behaviors were analyzed using proportional hazards models. Righting events and consecutive movements occurred at different intensities among temperatures and species. For righting, intensity increased by 8%/°C within the range of 7-21°C. Subsequent movements increased in intensity by 10%/°C. Amblema plicata was the slowest to respond, and had an intensity of turning upright only 27% of that for P. alatus. The intensities of movements for A. plicata and F. flava were 16% of those for P. alatus. Lampsilis cardium righted themselves most quickly, and had an intensity of righting 124% of that for P. alatus. The distribution of the 3 behaviors among treatment groups at 1 wk was analyzed with a proportional odds model. The distribution of righting, moving, and burrowing 1 wk after disturbance was described entirely by high-order interactions in our proportional odds model. Therefore, that model revealed little interpretable pattern in the endpoint data and it was less sensitive than our analysis of time-to-event data for measuring the effects of disturbance. We attributed the difference in sensitivity between the 2 models to the greater information content of time-until-event data. For similar studies of occurrences of key events, times to events should be recorded and interpreted whenever feasible and consistent with study objectives. Our results suggest that water temperature has an important effect on the outcome of mussel conservation projects and commercial harvesting activities. Our modeling approach, applied to other species, could help guide decisions about which species can safely be disturbed and the optimal seasonal timing of those disturbances.

Journal of the North American Benthological Societ↗
USGS1998

Toxicity of hydrogen peroxide treatments to rainbow trout eggs

Hydrogen peroxide treatments of 0, 500, 1,000, and 3,000 I?L/L, concentrations that were multiples of the Low Regulatory Priority limit of 500 I?L/L, were administered for 15 min every weekday (Mondaya??Friday) to eggs of rainbow trout Oncorhynchus mykiss and steelhead (anadromous rainbow trout) to determine the margin of safety existing for standard egg treatments. All untreated and treated eggs remained free of fungal infection throughout incubation. Hydrogen peroxide treatment reduced the mean percent hatch of rainbow trout eggs by 1.4a??5.9% among those treated at 500 I?L/L, 6.8a??15.4% among those treated at 1,000 I?L/L, and 13.2a??25.3% among those treated at 3,000 I?L/L. Mean percent hatch of rainbow trout eggs treated at 1,000 I?L H2O2/L was 7% lower than that for eggs treated at 500 I?L H2O2/L. Mean percent hatch of Skamania strain steelhead was significantly reduced by hydrogen peroxide treatment, whereas the mean percent hatch of Ganaraska strain steelhead was similar to the mean percent hatch of rainbow trout eggs. Daily percent mortality of rainbow trout eggs increased significantly from day 6 to day 10 (78a??135 daily temperature units, DTUsA?C) of incubation. Discontinuing hydrogen peroxide treatments to Skamania strain steelhead eggs from day 7 to day 11 (78a??105 DTUsA?C) of incubation significantly increased the probability of eggs reaching the eyed egg stage. The mean percent hatch of rainbow trout eggs treated with hydrogen peroxide at concentrations up to 1,000 I?L/L may be increased if no treatments are administered between 70 and 140 DTUsA?C. Mortality of sac fry was not observed at hydrogen peroxide concentrations of 1,000 I?L/L or lower. Fish culturists should be aware that other species or strains may be more sensitive than rainbow trout. Other species and strains should be initially treated with hydrogen peroxide at 500 I?L/L until monitoring of egg mortality identifies the presence or absence of a sensitive period.

Journal of Aquatic Animal Health↗
USGS1994

Effects of water temperature and pH on toxicity of terbufos, trichlorfon, 4-nitrophenol and 2,4-dinitrophenol to the amphipod Gammarus pseudolimnaeus and rainbow trout (Oncorhynchus mykiss)

Acute toxicity tests were conducted to determine (a) the individual and interactive effects of water temperature (7, 12, 17°C), pH (6 5, 7 5, 8 5, 9 5), and time on the toxicity of terbufos, trichlorfon, 4 nitrophenol, and 2,4-dinitrophenol to rainbow trout ( Oncorhynchus mykiss ) and the amphipod Gammarus pseudohmnaeus , and (b) the individual and interactive effects of water temperature and pH on chemical bioconcentration during acute tests with rainbow trout and Gammarus exposed to terbufos, 4 nitrophenol, and 2,4 dinitrophenol The toxicity of all four chemicals was significantly affected by pH in all tests, except for Gammarus exposed to terbufos The toxicity of terbufos to rainbow trout and Gammarus was less at pH 7 5 than at higher or lower pH The toxicity of both nitrophenols decreased as pH increased, whereas the toxicity of trichlorfon increased with pH The effect of pH on trichlorfon toxicity decreased with temperature Temperature significantly affected the toxicity of all four chemicals to both species Toxicity increased with temperature in all tests, except for rainbow trout exposed to nitrophenols, toxicity decreased as temperature increased for rainbow trout Chemical bioconcentration was also significantly af fected by temperature and pH and was directly related to toxicity in most tests Significant interactive effects between toxicity modifying factors were also frequently observed Temperature and pH effects on chemical toxicity need to be consid ered in chemical hazard assessment to ensure adequate protection of aquatic organisms

Environmental Toxicology and Chemistry↗
USGS1994

Development of an antimycin-impregnated bait for controlling common carp

The common carp Cyprinus carpio is a major problem for fisheries and wildlife managers because its feeding behavior causes degradation of valuable fish and waterfowl habitat. This study was designed to evaluate the effectiveness of an antimycin‐impregnated bait for control of common carp. The toxic bait contained fish meal, a binder, antimycin, and water. The ingredients were mixed together and made into pellets. This bait was force‐fed to common carp or administered in a pond environment, where fish voluntarily fed on the bait. The lowest lethal dose in the force‐feeding study was 0.346 mg antimycin/kg of fish and doses that exceeded 0.811 mg antimycin/kg were toxic to all fish. On three occasions, adult common carp held in 0.004‐ha concrete ponds were offered 10 g of toxic bait containing 5.0, 7.5, and 10 mg antimycin/g of bait and the mean mortalities 96 h later were 21, 35, and 51%, respectively. Three tests were conducted in 0.04‐ha earthen ponds each containing 100 adult common carp; these fish were offered 50 g of the toxic bait that contained 10 mg antimycin/g, and the mean mortalities (96 h) were 19, 32, and 74%. Toxic baits should be used in conjunction with other management techniques, and only when common carp are congregated and actively feeding, and when few nontarget bottom‐feeding species are present.

North American Journal of Fisheries Management↗
USGS1994

Hydrogen peroxide as a fungicide for fish culture

Antifungal agents are needed to maintain healthy stocks of fish in the intensive culture systems currently employed in fish hatcheries. Malachite green has been the most widely used antifungal agent; however, its potential for producing teratology in animals and fish precludes further use in fish culture. Preliminary studies at the National Fisheries Research Center, La Crosse, WI, USA (La Crosse Center) indicate that hydrogen peroxide is effective for control of Saprolegnia sp. fungus on incubating eggs of rainbow trout. It is also effective against a wide variety of other organisms such as bacteria, yeasts, viruses, and spores, and has been proposed as a treatment for sea lice on salmon. Hydrogen peroxide and its primary decomposition products, oxygen and water, are not systemic poisons and are considered environmentally compatible. In response to a petition from the La Crosse Center, the U.S. Food and Drug Administration (FDA) recently classified hydrogen peroxide as a 'low regulatory priority' when used for control of fungus on fish and fish eggs. Preliminary tests conducted at the La Crosse Center suggest that prophylactic treatments of 250 to 500 ppm (based on 100% active ingredient) for 15 minutes every other day will inhibit fungal infections on healthy rainbow trout (Oncorhynchus mykiss) eggs. This treatment regime also seems to inhibit fungal development and increase hatching success among infected eggs. Efficacy and safety of hydrogen peroxide as a fungicide for fish are currently being evaluated.

Bulletin of the Aquaculture Association of Canada↗
USGS1992

Effect of the lampricide 3-trifluoromethyl-4-nitrophenol on the pink heelsplitter

The lampricide 3-trifluoromethyl-4-nitrophenol (TFM) is used to selectively kill sea lampreys (Petromyzon marinus ) in the tributaries of the Great Lakes. Over the years, TFM was tested most often on nontarget fishes and only occasionally on invertebrates, including freshwater mussels. We exposed pink heelsplitters (Potamilus alatus ) to TFM concentrations and exposure times similar to those in lampricide treatments. Tests were conducted in water similar in quality to the Poultney River, New York, a stream that contains pink heelsplitters and is scheduled for lampricide treatment in 1991. Mussels were exposed to TFM for either 12 or 24 h and observed daily in well water for 14 days. Ninety percent of the mussels exposed to 3.5 mg/L of TFM for 12 h survived, however, only 50% of the mussels exposed to that concentration for 24 h survived. TFM seems to narcotize or anesthetize mussels. Mortality of mussels exposed to 3.5 mg/L TFM for 12 h seemed to be 60% immediately after treatment, but the actual mortality was only 10% after a 14-day recovery period.

Resource Publication↗
USGS1990

Whole body and tissue blood volumes of two strains of rainbow trout ( Oncorhynchus mykiss )

1. Estimates of apparent packed cell, plasma and total blood volumes for the whole body and for 13 selected tissues were compared between Kamloops and Wytheville strains of rainbow trout ( Oncorhynchus mykiss ) by the simultaneous injection of two vascular tracers, radiolabeled trout erythrocytes ( 51 Cr-RBC) and radioiodated bovine serum albumin ( 125 I-BSA). 2. Whole body total blood volume, plasma volume and packed cell volume were slightly, but not significantly greater in the Wytheville trout, whereas, the apparent plasma volumes and total blood volumes in 4 of 13 tissues were significantly greater in the Kamloops strain. 3. Differences were most pronounced in highly perfused organs, such as the liver and kidney and in organs of digestion such as the stomach and intestines. 4. Differences in blood volumes between the two strains may be related to the greater permeability of the vascular membranes in the Kamloops strain fish.

Comparative Biochemistry and Physiology, Part A: M↗
USGS1988

Relation of pH to toxicity of lampricide TFM in the laboratory

In the control of larval sea lamprey (Petromyzon marinus ) with 3-trifluoromethyl-4-nitrophenol (TFM) in tributaries of the Great Lakes, occasional kills of other fishes have caused concern about the effects of the chemical on non-target organisms. Stream treatment rates have been based on previous application rates, alkalinity measurements, results of on-site toxicity tests, or combinations of these. Laboratory studies in 1987 showed that pH is the primary factor that affects the toxicity of TFM (the lower the pH, the greater the toxicity): even small changes in pH alter the toxicity, whereas substantial changes in alkalinity have little effect. In 12-h exposures, the 96-h LC50 for TFM to rainbow trout (Salmo gairdneri ) ranged from about 0.9 mg/L at pH 6.5 to > 100 mg/L at pH 9.5, but (at pH 7.5) the LC50's differed little at total alkalinities of about 18 mg/L and 207 mg/L. Decreases in pH as small as 0.5 pH unit caused nontoxic solutions to become toxic to rainbow trout. Some kills of non-target fish during stream treatments were reportedly caused by decreases in pH, and (conversely) that some stream treatments for sea lampreys were ineffective because pH increased.

Technical Report↗