The lethal dietary toxicity of dieldrin was estimated repeatedly during 8 years of testing young bobwhites (Colinus virginianus), Japanese quail (Coturnix c. japonica), ring-necked pheasants (Phasianus colchicus), and mallards (Anas platyrhynchos). Toxicities, quantified as 8-day LC50 values (5 days on toxic diet, followed by 3 days of untreated feed), were estimated at least 18 times per species. Average dietary LC50 values (ppm) and their 95% confidence limits for 14-day-old quail and 10-day-old pheasants and mallards were: bobwhite, 38 (34?42); Japanese quail, 61 (58?64); ring-necked pheasant, 56 (53?59); and mallard, 179 (163?195). No time-related changes were detected in LC50 values for any of the species.

Toxicology and Applied Pharmacology↗

USGS1976

Effect of dieldrin and Aroclor 1242 on Japanese quail eggshell thickness

No abstract available.

Bulletin of Environmental Contamination and Toxico↗

USGS1974

Polychlorinated biphenyl toxicity to Japanese quail as related to degree of chlorination

To learn if the percentage of chlorine in a mixture of polychlorinated biphenyls (PCB’s) alone determines toxicity, Japanese quail were fed diets containing Aroclor 1248, 1254, or 1260 at levels that added equal amounts of chlorine to the feed. The experiment comprised two consecutive 5-day periods; three sublethal concentrations of chlorine were evaluated during the first period and three lethal concentrations during the second period. Evaluations utilized comparisons of mortality, time to death, weight change, and food consumption. Sublethal concentrations produced no detectable effects. Lethal concentrations with equal Chlorine showed Aroclor 1248 to be less toxic at the highest chlorine concentrations, but at lower concentrations Aroclor 1254 was more toxic than Aroclor 1260. Although chlorine percentage of a PCB is positively correlated with its avian toxicity, PCB toxicity is apparently not simply a function of chlorination.

Poultry Science↗