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Eric J. Pedersen

Publications and source records attributed to Eric J. Pedersen.

2 recordsLinked to original sources

Differential responses of coolwater fishes to a whole-lake reduction of a warmwater thermal guild

Climate change is transforming the ecology of lakes at a rapid pace, shifting some lakes toward warmwater-dominant habitats. As a result, warmwater fishes are increasingly becoming more prevalent in lakes where they already existed, altering the patterning and strength of species interactions. Understanding shifting species interactions (e.g., competition, predation), and the role of lake management in shaping these interactions, will be critical for lake stewardship in response to climate change. Here, we present results from an intensive 5-year experimental removal of ~285,000 warmwater fishes from a north-temperate lake. The goal of the experiment was to test whether warmwater fish reduction is effective for rewiring lake food webs to reverse undesirable conditions for coolwater species, leading to increased recruitment and abundance of coolwater fishes. Throughout the experiment, warmwater fishes were resilient to reductions, with biomass declines of 23% averaged across five species. Among coolwater fishes, the top predator walleye showed no biomass response, while yellow perch biomass increased by ~914%. Fish species biomass changes translated to food web shifts, including a yellow perch trophic position decline of 0.4, decreased zooplankton abundances, and increased zoobenthos abundances. Our results highlight differential species responses to a management action aimed at adapting to climate change. Despite similar thermal tolerances, two coolwater species responded differently to removal of warmwater fishes, highlighting the characteristics (e.g., life history strategies, adaptive capacity) that contribute to species resilience. Given the importance of biotic interactions, climate adaptation may need to go beyond a “one-size-fits-all” approach even when species have similar thermal tolerances.

Wisconsin

Defining a Safe Operating Space for inland recreational fisheries

The Safe Operating Space (SOS) of a recreational fishery is the multidimensional region defined by levels of harvest, angler effort, habitat, predation and other factors in which the fishery is sustainable into the future. SOS boundaries exhibit trade-offs such that decreases in harvest can compensate to some degree for losses of habitat, increases in predation and increasing value of fishing time to anglers. Conversely, high levels of harvest can be sustained if habitat is intact, predation is low, and value of fishing effort is moderate. The SOS approach recognizes limits in several dimensions: at overly high levels of harvest, habitat loss, predation, or value of fishing effort, the stock falls to a low equilibrium biomass. Recreational fisheries managers can influence harvest and perhaps predation, but they must cope with trends that are beyond their control such as changes in climate, loss of aquatic habitat or social factors that affect the value of fishing effort for anglers. The SOS illustrates opportunities to manage harvest or predation to maintain quality fisheries in the presence of trends in climate, social preferences or other factors that are not manageable.

Fish and Fisheries