Geology topics

Claudio Baigun

Publications and source records attributed to Claudio Baigun.

6 recordsLinked to original sources

USGS2025

Opportunities to better integrate inland fish and fisheries in multilateral environmental agreements

Inland fish and fisheries are globally important to environmental function and human services, yet their persistent lack of recognition in global agreements, especially multilateral environmental agreements (MEAs), may hinder progress towards biodiversity conservation and human well-being. The connection between inland fish, fisheries, and their ecosystems means that addressing the needs of fish directly offers opportunities to meet multiple global commitments and provide indicators of progress towards many global goals. In this perspective, we highlight opportunities to better integrate inland fish and fisheries into MEAs, specifically the Convention on Biological Diversity (CBD), Convention on Wetlands (commonly known as the Ramsar Convention), Convention on Conservation of Migratory Species (CMS), Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES), and World Heritage Convention (WHC). Greater attention on inland fish and fisheries through MEAs could help ensure more holistic planning, investment, and conservation of these important fish and fisheries, their biodiversity, the essential resources they provision, and the environments they inhabit.

Environmental Science & Policy↗

USGS2024

Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change

Inland recreational fishing is primarily considered a leisure-driven activity in freshwaters, yet its harvest can contribute to food systems. Here we estimate that the harvest from inland recreational fishing equates to just over one-tenth of all reported inland fisheries catch globally. The estimated total consumptive use value of inland recreational fish destined for human consumption may reach US$9.95 billion annually. We identify Austria, Canada, Germany and Slovakia as countries above the third quantile for nutrition, economic value and climate vulnerability. These results have important implications for populations dependent on inland recreational fishing for food. Our findings can inform climate adaptation planning for inland recreational fisheries, particularly those not currently managed as food fisheries.

Nature Food↗

USGS2023

People need freshwater biodiversity

Freshwater biodiversity, from fish to frogs and microbes to macrophytes, provides a vast array of services to people. Mounting concerns focus on the accelerating pace of biodiversity loss and declining ecological function within freshwater ecosystems that continue to threaten these natural benefits. Here, we catalog nine fundamental ecosystem services that the biotic components of indigenous freshwater biodiversity provide to people, organized into three categories: material (food; health and genetic resources; material goods), non-material (culture; education and science; recreation), and regulating (catchment integrity; climate regulation; water purification and nutrient cycling). If freshwater biodiversity is protected, conserved, and restored in an integrated manner, as well as more broadly appreciated by humanity, it will continue to contribute to human well-being and our sustainable future via this wide range of services and associated nature-based solutions to our sustainable future.

WIREs Water↗

USGS2022

Global dataset of species-specific inland recreational fisheries harvest for consumption

Inland recreational fisheries, found in lakes, rivers, and other landlocked waters, are important to livelihoods, nutrition, leisure, and other societal ecosystem services worldwide. Although recreationally-caught fish are frequently harvested and consumed by fishers, their contribution to food and nutrition has not been adequately quantified due to lack of data, poor monitoring, and under-reporting, especially in developing countries. Beyond limited global harvest estimates, few have explored species-specific harvest patterns, although this variability has implications for fisheries management and food security. Given the continued growth of the recreational fishery sector, understanding inland recreational fish harvest and consumption rates represents a critical knowledge gap. Based on a comprehensive literature search and expert knowledge review, we quantified multiple aspects of global inland recreational fisheries for 81 countries spanning ~192 species. For each country, we assembled recreational fishing participation rate and estimated species-specific harvest and consumption rate. This dataset provides a foundation for future assessments, including understanding nutritional and economic contributions of inland recreational fisheries.

Scientific Data↗

USGS2022

Overturning stereotypes: The fuzzy boundary between recreational and subsistence inland fisheries

Inland recreational fisheries provide numerous socio- economic benefits to fishers, families and communities. Recreationally harvested fish are also frequently consumed and may provide affordable and sustainable but undervalued contributions to human nutrition. Quantifying the degree to which recreationally harvested fish contribute to food security and subsistence is impeded by lack of data on harvest and consumption and by the difficulty in differentiating among recreational and subsistence fisheries. Recreational harvest records tend to be limited to wealthy, food- secure countries and well- monitored fisheries with clear regulations or permitting systems. These records often neglect components of recreational harvest among food- insecure fishers who are potentially more likely to have consumption as a motivation. Here, we highlight the ‘fuzzy boundary’ that can exist between inland recreational and subsistence fisheries and argue that unreported consumption is likely to be a hidden contributor to food security in some populations. We draw on local case studies from around the world to highlight specific instances where recreationally harvested fish species contribute food and subsistence benefits to participating communities. We use these examples to highlight the diversity of ways that inland recreational fisheries contribute to human nutrition, knowledge gaps in understanding recreational fishing for food, and consequences of not accounting for them as food fisheries in policy and management. The aim of this paper is to draw the attention of resource managers and policy makers, create greater social awareness of the importance of recreational fisheries and bring to light this hidden contribution of inland fisheries to nutrition and subsistence.

Northern Territory, Virginia↗

USGS2022

Societal values of inland fishes

a. Aim: To demonstrate the societal values of inland fishes through nine services provided by inland fishes. Each service is defined, key stakeholders identified, and threats enumerated. Diverse case studies (geography, taxonomy, fishery-type) provide examples to highlight the societal values around the world. b. Main concepts: Nine societal services of inland fishes – 1. Livelihoods and subsistence income; 2. Commercial income; 3. Food and nutrition; 4. Recreational services; 5. Cultural services; 6. Educational and scientific opportunities within fisheries; 7. Biodiversity and ecosystem function; 8. Regulation and indicator of freshwater quality ; and 9. Regulation of freshwater quantity and natural flow regimes. c. Conclusion/outlook: Inland fishes have immense social, economic, and ecological importance. Freshwater ecosystems face a diverse array of pressures that threaten the fulfillment of societal services. Addressing key knowledge gaps can assist with sustainable management and conservation of these important resources.

Book chapter↗